Menu
Pan Asian
Small Plates
- Jalapeno and black bean stir-fried calamari 7.95
- Three chili crusted calamari with two dipping sauces 7.95
- Five spice pork ribs with Thai basil 6.95
- Vietnamese style minced chicken with wrapping lettuce and Tahini dipping sauce 8.95
- Tempura vegetables with sweet sake and soy dipping sauce 6.95
- Salt and Szechwan peppercorn crusted whole prawns 8.95
- Sticky rice cakes with boom boom sauce 3.95
- Sesame crusted seared tuna sashimi with fried spinach and ponzu 9.95
- Rangoons (5) – Deep fried wonton filled with shrimp, crab, and cream cheese 6.95
Soups and Salads
- Spicy beef soup with rice vermicelli, red onion, tomato, and cilantro 7.95
- Coconut curry broth with mussels, lemon grass, red onion, and lime juice 7.95
- Wonton noodle soup with chicken, or vegetable wonton with udon noodle, spinach and shitake 7.95
- Cool peanut noodle salad with chicken, egg noodle, cilantro, cucumber tossed in peanut ponzu 7.95
- Nickiemoto’s small house slada with iceberg, sliced cucumbers and sesame ginger dressing 3.50
- Butter lettuce, Fuji apples, fire dried pecans & Szechwan peppercorn gorgonzola vinaigrette 6.95
- Spicy rare beef with lemongrass, onion, basil, peanuts, lemon, and cabbage 7.95
Steamed Dumplings and Rolls
- Steamed shrimp and spinach dumplings 6.95
- Steamed potsicker with chile vinegar sauce, choice of shrimp, chicken, or pork 6.95
- Summer rolls with sprouts, basil, lettuce, choice of shrimp or chicken 6.95
- Crispy egg rolls with sweet ginger sauce and shrimp (vegetable with spicy ponzu 6.25) 6.95
- Mandarin salad with mixed field greens, mandarin oranges, cilantro, chow mein noodle chicken tossed with sesame ginger dressing 7.95
Stir-Fry and Moo Shu
(served with steamed rice, substitute noodles for $1.00)
- Chinese five vegetable stir-fry with tofu in a sweet brown sauce 8.95
- Ginger chicken with fresh snow peas, tomato, water chestnuts, and pineapple 12.95
- Mongolian beef with garlic soy sauce and long scallions 13.95
- Basil chicken – chicken breast strips, red onion, mixed chile peppers, and fresh basil 12.95
- Chicken stir-fry with Chinese vegetables in an oyster sauce (with shrimp add 3.00) 12.95
- Peking spicy chicken with sweet and hot chili sauce (with shrimp add 3.00) 12.95
- Fire cracker fish (crispy red snapper in a spicy Hunan Szechwan sauce) 14.95
- Wok-fired marinated steak with broccoli, Chinese black mushrooms, water chestnuts, basil, and green onion 13.95
- Moo Shu with bok choy, scallions, mushrooms, chiles, choice of shrimp or pork served with pancakes and hoisin sauce 8.95
Special Plates
- Whole sizzling catfish (2-3 lbs) with wok fired vegetables and ponzu sauce 23.95
- Seared Ahi tuna with fried sticky rice cake, Chinese black bean sauce & pickled cucumber 19.95
- Grilled tenderloin medallions with butter ponzu, bok choy, and mashed potato roll 21.95
- Grilled salmon with stir-fried seasonal vegetables and purple rice 17.95
Rice
- Vegetable fried rice (choice of chicken, shrimp, or pork) 7.95
- Chinese purple fried rice (choice of chicken, shrimp, or pork) 8.95
- With choice of two meats 9.95
- With choice of three meats 11.95
- Add curry or spicy sauce .50
Sushi
Soups and Salad
- Miso Soup 2.50
- Cucumber Salad (with crabmeat) 2.95
- Nori Salad (seaweed salad) 4.25
- Edamame (Japanese soy beans) 3.95
-
Sunomono (shellfish salad)
Cucumber, octopus, shrimp, shellfish and seaweed with ponzu sauce 8.95
Small Plates
- Hamachikama Grilled yellowtail cheek with scallions and ponzu sauce 7.50
- Tuna Tataki Lightly seared tuna sashimi with ponzu sauce 8.50
- Sushi Starter Six assorted rice balls with fresh filets of fish 8.50
- Ahi Poke Tuna with spicy sesame sauce 9.95
- Sashimi Appetizer 9 assorted filets of fish and shellfish 9.95
- Moriwase Combination
- Vegi Lovers Kappa, ashinko, yasai, tofu 11.00
- Roll Combo California, tekka, kappa 12.95
- Temaki Combo Coneshaped rolls, chef's choice 14.50
- Chirasi Seasoned rice bowl with 12 filets of fresh fish, salmon egg, masago 17.95
- Sushi Combo California roll and 9 nigiri 18.00
- Sashimi Combo 21 assorted pieces 22.00
- Sushi and Sashimi Combo 1 tekka, 5 nigiri, 9 sashimi 23.00
- Sushi and Sashimi for 2 1 tekka, 1 california, 9 nigiri, 12 sashimi 34.00
Nigiri a la carte
- Omelet 3.50
- Crab Cake 3.50
- Shrimp 3.50
- Snapper 4.00
- Mackerel 4.00
- Squid 4.00
- Smoked Salmon 4.00
- Smelt Egg 4.00
- Flounder 4.00
- Octopus 4.00
- Tuna 4.00
- Scallop 4.00
- Fresh Salmon 4.00
- Bonito 4.00
- Surf Clam 4.00
- Yellowtail 4.00
- Eel 4.00
- Salmon Egg 5.00
- Toro (seasonal) 6.00
- Uni (seasonal) 6.00
Makimono Rolls
- Kappa, cucumber 3.95
- Neghihama, yellowtail, scallions 4.95
- Tekka, tuna 4.95
- Atlantic, salman, cucumber, scallions 4.95
- California, crab, cucumber, avocado 5.25
- Sapporo, yellowtail, eel, scallions 5.75
- New York, tuna, crab, cucumber 5.75
- Rock 'n Roll, eel, teriyaki, avocado 5.75
- Spicy, tuna or yellowtail 5.95
- Alaskan, snow crab, avocado, tobiko 7.95
- Futomaki, omelet, crab, vegetables, tofu 10.95
- Rainbow, crab, avocado, cucumber, fish 11.50
- Canadian, fried salmon skin, cucumber, scallions, tobiko teriyaki 5.25
- Japanese Bagel, smoked salmon, cream cheese, scallions 5.95
- Sinatra Roll, eel, cucumber, cream cheese, avocado, tobiko 6.50
- Buckhead Maki, yellowtail, tuna, avocado, daikon sprouts, tobiko 6.00
- Shrimp Tempura, fried shrimp, cucumber, avocado, scallions, mayo 6.50
- Philly, smoked salmon, cream cheese, cucumber, masago 6.75
- Dynamite, spicy tuna, yellowtail, flounder, scallions, asparagus, tobiko 6.95
- Spider, fried softshell crab, cucumber, asparagus, scallions, masago 7.95
- California Sunset, snow crab, cucumber, avocado, tobiko, wrapped in cucumber without rice 9.50
- Caterpillar, eel, cucumber, avocado, tobiko, teriyaki sauce 11.50
- Hawaiian, eel, tuna, avocado, cream cheese, scallions, masago 11.50
- Submarine, salmon, tuna, cucumber, avocado, crab, tobiko 11.50
- Nickiemoto Roll, snow crab, eel, fresh salmon, cucumber, avocado, tobiko and teriyaki sauce 11.50
- Yami Yami Roll, spicy tuna, yellowtail, salmon, snapper, cream cheese, deep fried with pnzu and aoli sauce 11.50
- Volcano Roll, spicy tuna, cucumber, avocado, scallion, tobiko, aoli sauce 11.50
- Dragon Roll, shrimp tempura, mayo, cucumber, avocado, crab, steamed shrimp, tobiko, spicy and teriyaki sauce 11.50
- Crunchee, shrimp tempura, cucumber, scallions, mayo, avocado, masago, and boiled shrimp 11.50
- Super Crunchee, shrimp tempura, avocado, cucumber, scallions, smoked salmon, mayo, masago 11.50
Drinks
Sake
- Sho Chiku Bai Hot Sake 4.75
- Sho Chiku Bai Hot Sake and Chambord (Purple Haze) 5.75
- Gekkeikan Plum Wine 6.75
- Bishonen Country Sake 9.00
- Gekkeikan Draft Sake 14.00
- Sho Chiku Bai Ginjo 14.00
- Sho Chiku Bai Nigori Unfiltered 14.00
Asian Beers
- Tsing Tao 12 oz. 4.50
- Sapporo 12 oz. 4.50
- Asahi 12 oz. 8.00
- Kirin Ichiban 21.5 oz. 8.00
- Kirin Light 21.5 oz. 8.00
- Sapporo 21.5 oz., Sapporo Reserve Can 8.00
- Asahi 21.5 oz. 8.00
- Harbin 21.5 oz. 8.00
Import and Domestic Beer
- Budweiser, Bud Light, Miller Lite, Michelob Ultra 3.75
- Sweetwater 420, Amstel Light, Corona 4.00
- Heineken, Sam Adams Boston Lager 4.00
- Bass Ale, Newcastle Brown Ale 4.00
- Stella Artois 4.50
Nickiemoto's Signature Martinis
- Ling Ling Ketel One citreon and fresh lime served with a sugar rim 9.00
- Saketini Stoli Vodka wihta a hint of sake extra chilled 9.00
- Mandarin Cosmopolitan Stoli Ohranj, fresh lime and a splash of cranberry juice 9.00
- Sour Apple Martini Stoli Limonnaya and Sour Apple Liquer mixed with lemon-lime 9.00
- Godzilla Parrot Bay Coconut Rum, Midori, tropical juices 9.00
- Strawberry Lemonad Martini Stoli Strazberi and lemon-lime 9.00
- Pineapple Upside Down Martini Mount Gay Vanilla Rum and pineapple schnapps 9.00
- Island Blue Dekuyper Island Blue Pucker and Smirnhoff Citrus Twist 9.00
- Red Apple Martini Vincent Wild Appel, Cointreau and a splash of cranberry 9.00
Water
- Voss, Still, and Sparkling 3.95
